food

Nutella & strawberries: the pizza revelation you need to know

Let’s be blunt: this Nutella Strawberry dessert Pizza on Naan isn’t just good, it’s a seismic shift in dessert pizza expectations. Forget everything you thought you knew about grilled sweets because this creation from my friend Deborah at Taste and Tell is a force of nature.

The unlikely duo that rules

The combination of warm, pillowy naan, a generous slather of melt-in-your-mouth Nutella, and the bright, juicy pop of fresh strawberries? It’s a collision of textures and tastes that’s utterly, unapologetically decadent. Seriously, my friend Cade – the guy who once turned down my legendary caramel brownies – is now obsessed. People change. Nutella helps.

This recipe isn’t some fussy, complicated affair. It’s built on a foundation of simple ingredients – a handful of pantry staples that elevate the humble naan to something truly extraordinary. We’re talking low-fat milk, water, a touch of sugar, instant yeast, an egg, Greek yogurt (the secret weapon for incredible tenderness), sea salt, and a blend of all-purpose and cake flour. It’s a remarkably elegant operation, designed for summer cookouts and spontaneousdessert cravings.

The breakdown: dough secrets

The breakdown: dough secrets

The dough itself is where the magic happens. That pillowy rise? It’s all about the yogurt – a touch of tang that adds depth and prevents the naan from becoming dry. The flour combination ensures it holds its shape on the grill without sacrificing that crucial, slightly chewy texture. Don’t overcook it; a touch of char is perfect.

Easy customization

Easy customization

Feeling adventurous? Swap the Nutella for peanut butter or cookie butter. Raspberries, sliced bananas, or a mix of berries will also work beautifully. And if you're short on time, store-bought naan is a perfectly acceptable shortcut – no judgment here. A drizzle of honey, a sprinkle of powdered sugar, or a dollop of whipped cream? Consider it a bonus.

Perfect pairings

Perfect pairings

This Nutella Strawberry dessert Pizza is the ideal ending to a summer barbecue. Imagine it alongside a Grilled Hawaiian Chicken, Burgers, or Flank Steak. Or elevate it with a fresh fruit salad, a scoop of vanilla ice cream, or a large glass of milk. It’s a complete experience, and trust me, it’s one people will be talking about.

Recipe details

Recipe details

Yields: 6 pizzas

Prep Time: 1 hour 25 minutes

Cook Time: 5 minutes

Ingredients

Ingredients

½ Cup Low Fat Milk

½ Cup Water

¼ Cup Sugar

2 ¼ teaspoons Instant Yeast

1 Egg

3 Tablespoons Plain Greek Yogurt

2 teaspoons Sea Salt

2 Cup All-Purpose Flour

2 Cups Cake Flour

1 Tablespoon Water (optional)

1 Tablespoon Nutella

Fresh Strawberries

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